can i make something?

One of my little men takes after his momma’s heart. More specifically and better stated: my sweet tooth. :) He’s our guy who walks in from school, pauses at the back door, takes in a big breath and says, “Ahhhh. What’s that wonderful smell?” When it comes to food, he either loves it or hates […]

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soon.

Soon, our yard will help us into a more sustainable lifestyle. We’re growing more of our food, figuring out a cold frame system, starting more seeds for the winter, and widening our palates. Some of our surrounding neighbors have allowed foraging of cherries and apples, and just last week a new discovery: wild chokecherry and […]

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Weekly Menu.

I spent some down time today scouring through old Sunset, Cooking Light, and Rachael Ray magazines and found some very yummy things to try this coming week. Check it out. Monday: Beef Kebabs with Roasted Green Beans and Almonds. Tuesday: Stir-Fried Shrimp Scampi. I’ll make a simple green salad to go with. Wednesday: Cider-Braised Pork […]

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Weekly Menu.

Ooooo-weeee but we did get off track. It started with our fabulous Oregon a couple of weeks back and we’ve struggled to get back on the Paleo wagon. Here’s our menu for this week: Monday: Jambalaya (from The Primal Blueprint Cookbook). The boys LOVE this dish. The Fish, in fact, calls the andouille sausage his […]

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Weekly Menu.

At least during our Paleo Challenge in the months of March and April this year, I’ll post our weekly menus here. It seems like many times I’ll come up with the main portion of a meal easily, but then space out on an accompanying item in the veggie area. I’m hoping that this might inspire […]

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Weekly Menu.

To keep us on track for healthy eating, I like to plan a weekly menu with some extra things thrown in for breakfast-on-the-go and snacks. This menu is completely Paleo, so if you’re into eating clean, welcome! Here’s last week’s menu (recipes are below):

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